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Today's Menu
Wednesday, June 19, 2013

Classic Wood-fired SMOKEHOUSE

CAcciatore Chicken Breast

Pork With Caramelized Onion Gravy

Moroccan Vegetable Stew

Roastedd Zucchini w/ Feta

Capri Vegetables

Lemon Pepper Spinach

Old Bay(R) Roasted Potatoes

Traditional Bread Pudding

Classic Cheese Pizza

Veggie Pizza

Pepperoni Pizza

Meatlovers Pizza

BBQ Chicken Rolletto

Hawaiian Style Pizza

Grille Features

Buffalo Chicken Sandwich

Onion Rings

Chicken Caesar Salad

Fruit and Nut Salad

California Turkey Sandwich

Ham and Turkey Wrap

Classic Tuna Salad

Chicken Ranch Club

Turkey Rice Soup

Chicken & Pinto Bean Chili

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Bell Cafe
...is located near the main elevator bank on the ground floor of the hospital

The Saute Station
The Saute Station now features a 4 week cycle menu that rotates the following concepts: FRESCO CANTINA- Made to Order Tex-Mex Fare. CLASSIC WOODFIRED SMOKEHOUSE- The University of Kansas Hospitals very own bbq concept with a rotation of Ribs, Pulled Pork, Brisket, Chicken and side dishes. BEST OF SAUTE: all the best from our previous Saute menu. See favorites like Wing Bar, Potato Bar ect. MEZZE GYRO: Mediterranean Inspired Cuisine. Choose from Gyros, curry chicken, hummus and many other side dishes

Looking for delicious healthy, gluten free, all natural snacks?
We got them!! Try the new KIND BARS---one of the tastiest on-the-go snacks! Also try the cholesterol, trans fat and gluten free FOOD SHOULD TASTE GOOD snacks...

Your Voice Counts
Share your feedback about your experience today at www.healthcarediningvoice.com --Your Voice Counts and we would like to hear from you!

New Catering Menu Unveiled!
New CATERING MENU Unveiled! Take a sneak peek at our New Catering Menu to begin March 7th,2013.Click on the catering link on the right to access it.